The Department of Catering Science and Hotel Management has conducted Event about Cookery Competition through Google meet app on 16.06.2021 in online mode. The Students of Department of Catering Science and Hotel Managements, has participated and got benefitted.
About the Events
- The competition is for active participation of students in cooking
- To bring about their innovative thoughts by various styles of cooking
- It brings out confident in cooking all types of cuisines
Outcome of the Event
- Students learned about their skills in individual cooking
- Students food presentation with proper colour, taste, appearance
- Get knowledge on different cuisine with style of cooking
